276 Bay Ridge Avenue
Brooklyn , NY 11220
ph: 718-833-3443
nicole
3 Course Tasting Menu - $35
Sample Menu Changes Weekly
Appetizer
Brussels Sprout Slaw with Feta, Olives, Lemon Juice, Parsley, Olive Oil
Escargot Classic Garlic Parsley Butter
Entrée
Local Free Range Chicken Pan Seared, Braised Kale, Wild Rice, Cranberry-Apple Jam
Slow Baked Salmon, Pomme Maxim,
Caviar Champagne Buerre Blanc
Homemade Sweet Potato Gnocchi, Kobucha Squash, Applewood Bacon, Balsamic Reduction
Dessert
Dessert Du Jour
Beverages
Pellegrino $6
Panna Water $6
Cappuccino $4
Soda $2
Espresso $3
Double Espresso $4
Organic Iced Tea $3
Items are subject to change depending on Market availability.
We use Local Sustainable Ingredients
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A La Carte
SoupDuJour $8.5
Fromage Plate $12
Roasted Marrow Bones, Grilled Bread $14 Salmon Tartare Horseradish Creme Fraiche, Latkas $12
Lump Crab Cakes Celery Root Puree $14
Hudson Valley Foie, Apple Ginger Confit $22
Homemade Fettucini, Wild Mushroom,Truffle Cream $17
Flash Smoked Duck Breast,Curried Lentils, Citrus Jasmine Rice $27
Crispy Snapper, Olive oil Potato, Pepperade, Saffron Broth $22
Grilled Grass Fed Hanger Steak, Parsnip Puree $26
276 Bay Ridge Avenue
Brooklyn , NY 11220
ph: 718-833-3443
nicole
